Full Circle Farm

United States
Salt Point, NY
5,887SF (546m²)

A mid-1800s dairy farm in the Hudson Valley—cleaved, farm from home in the 1960s—has finally come full circle as a fully functioning farm again. The homeowner, a Brooklyn writer, weekended in the farmhouse in Duchess County for years when presented with the opportunity to reunite the property. She enlisted architecture firm Neumann & Rudy to adapt the barns into a stylish guesthouse for visiting family and a functioning stable for her beloved horses and chickens.